Chickens of Death!

Check out this sunny little item from our friends at Consumer Reports. Bottom line -- more than 80% of US chickens carry disease causing bacteria: the highest level ever. Add to this the seemingly weekly e. coli scares (today's its Taco Bell...tomorrow???) and its clear that the American food supply, once the envy of the world for its safety, is in big trouble.

Lack of regulation? Over-industrialization? Probably both. Are we heading back to an era of overcooked meats? Say it isn't so...and wash that Spinach in Clorox (recipe to follow).